Typical expression of a well structured unique South African blend. Flavours of mulberries, cassis, cinnamon, cloves and cigar box. Silky soft but well structured tannins with loads of berry fruit and spices on the palate. Serve with spicy Cape Malayan dishes, rich meaty or vegetable casseroles, sliced beef, game biltong or at a traditional South African braai. ANALYSIS:
Alcohol: 14.39 % vol. (± 0.2 % vol)
Residual Sugar: 2.95 g/l (± 0.5 g/l)
pH: 3.55 (± 0.05)
Total Acid: 5.71 g/l (± 0.25 g/l)
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